About this job

Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer's experience. Head waiters/waitresses coordinate all actions involving customers such as welcoming guests, ordering, delivering the food and beverages and supervise financial transactions.

Also known as
No alternative labels listed.
Related qualifications
Bachelor of Arts in Graphic Design (120747)
Bachelor of Business Administration (122318)
Bachelor of Business Administration (120744)
Higher Certificate:Office Administration (23619)
National Certificate: Generic Management (59201)
Want personalised recommendations? Log in or sign up to see matched and missing skills and programmes tailored to you.